Download E-books Vietnamese Home Cooking PDF

By Charles Phan

In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door eating place introduces conventional Vietnamese cooking to domestic chefs through concentrating on primary ideas and ingredients.

When Charles Phan opened his now- mythical eating place, The Slanted Door, in 1995, he brought American diners to a brand new global of Vietnamese foodstuff: robustly flavored, subtly nuanced, actual but encouraged via neighborhood components, and, eventually, fullyyt approachable. during this related spirit of culture and innovation, Phan offers a landmark assortment according to the basis that with an realizing of its primary suggestions and primary parts, Vietnamese domestic cooking might be as possible and comprehensible as American, French, or Italian. 

With sturdy guide and inspiring tips, completely crispy imperial rolls, soft steamed dumplings, delicately flavored complete fish, and meaty lemongrass red meat stew are all deliciously shut to hand. plentiful images detailing options and gear, and colourful pictures taken on situation in Vietnam, make for equivalent elements elucidation and notion. And with grasp recipes for shares and sauces, a photographic advisor to elements, and pointers on picking a wok and seasoning a clay pot, this definitive reference will eventually safe Vietnamese foodstuff in the house cook’s repertoire.

Infused with the author’s tales and reviews, from his early days as a refugee to his present culinary luck— Vietnamese domestic Cooking is a private and obtainable consultant to genuine Vietnamese delicacies from considered one of its prime voices.

Show description

Read Online or Download Vietnamese Home Cooking PDF

Similar Cookbooks books

Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition

EASY-TO-MAKE GLUTEN-FREE RECIPES THAT fulfill EVEN the main FINICKY EATERS “This publication is a superb addition to the expanding number of assets to be had to those that require a gluten-free vitamin. one can learn and the content material is great! ” Peter H. R. eco-friendly, M. D. , Celiac disorder heart, Columbia collage “When you would like a meal and do not have a lot time or strength, you are bound to locate anything you could pull off-and smile when you are doing it.

My Berlin Kitchen: A Love Story (with Recipes)

Chocolate and Zucchini. a hundred and one Cookbooks. The Julie/Julia venture. within the early days of nutrition blogs, those have been the pioneers whose heat and recipes grew to become their creators' kitchens into liked internet locations. Luisa Weiss used to be operating in ny whilst she determined to cook dinner her approach via her sizeable recipe assortment.

1,000 Vegan Recipes (1,000 Recipes)

From snacks to major dishes to cakes, an enormous selection of vegan recipes includes a "FAST" icon that highlights recipes that take half-hour or much less and contains crucial cooking advice for amateur or professional chefs. name: 1,000 Vegan RecipesAuthor: Robertson, RobinPublisher: John Wiley & Sons IncPublication Date: 2009/10/05Number of Pages: 612Binding variety: HARDCOVERLibrary of Congress: 2008055898

Foods of Spain (Taste of Culture)

Ebook by means of Sheen, Barbara

Additional info for Vietnamese Home Cooking

Show sample text content

Vietnamese domestic cooking / Charles Phan, Chef- proprietor of The Slanted Door. p. cm. 1. Cooking, Vietnamese. I. Slanted Door (Restaurant) II. identify. TX724. five. V5P54 2012 641. 59′295922—dc23 2012014119 eISBN: 978-1-60774-385-9 v3. 1 For Dad and Ah Neung Preface creation Soup beef inventory bird inventory pork inventory Pho Gá: fowl Noodle Soup Pho Bò: pork Noodle Soup Wonton Noodle Soup Bún Bò Hue Bánh Canh: Pig’s Knuckle Soup Cháo: bird Rice Porridge uncomplicated Fish Soup sizzling and bitter Shrimp Soup Crab and Corn Soup road nutrients eco-friendly Papaya Salad with Rau Ram, Peanuts, and Crispy Shallots red meat Jerky red meat and Shrimp Spring Rolls chinese language Doughnuts Bánh Mì Mama’s Meatballs Lemongrass beef Halibut Vermicelli with Dill and Pineapple-Anchovy Sauce Bánh Xèo: Crepe with red meat and Shrimp Bánh Bèo: Steamed Rice brownies with Mung Beans and Shrimp Bánh Cuón: Rice Crepes with beef and Mushrooms Steaming Daikon Rice Cake with highly spiced Soy Black Bean–Glazed beef Spareribs Bánh Nam: Banana Leaf–Wrapped Rice Dumplings Black Cod with Lily Buds and Dried Shiitake Mushrooms poultry Steamed Buns Vegetarian Steamed Buns beef Steamed Buns flooring beef with Salted Fish Hue Rice Dumplings Lotus Leaf–Wrapped Sticky Rice Steamed entire Fish with Ginger, Scallions, and Soy Braising bird with Lily Buds and Dried Shiitake Mushrooms chook Curry Duck Legs with Bamboo, Virginia Ham, and Shiitake Mushrooms Soy-Braised red meat abdominal with Ginger and celebrity Anise Catfish Clay Pot red meat Clay Pot with younger Coconut Juice Lo Soi Braised red meat Lemongrass pork Stew Caramelized Lemongrass Shrimp Braised Branzino with Tomatoes and Pickled Mustard vegetables Yuba Dumplings with Miso Broth Stir-Frying Broccoli with Beech Mushrooms and Roasted Chile Paste Bok Choy with child Shiitake Mushrooms Spinach with Caramelized Shallots Gulf Shrimp and Sing Qua Stir-Fry Squid with Tomato and Pickled Mustard vegetables Black Bass with Yellow Chives and Bean Sprouts Scrambled Eggs and red meat Water Spinach with Shrimp Paste Lemongrass chook Bo Luc Lac: Shaking pork pork Bavette with Tomatoes and Thick-Cut Potatoes Fried Rice Wok-Fried Noodles with red meat and Bok Choy Crispy Egg Noodles with Seafood Mix-and-Match Wok-Fried Noodles Grilling Grilled beef Chops with candy Lemongrass Marinade Pork-Stuffed Squid with highly spiced Tomato Sauce Clams with Crispy beef stomach and Thai Basil Grilled entire Fish fowl Satay with Peanut Sauce Grilled Five-Spice fowl with Tamarind Sauce highly spiced Mango Salad Pomelo Salad Rice Clay Pot with chook and chinese language Sausage Roasted Eggplant and Leek Salad Vermicelli (Bun) Bowls Grilled candy Potatoes with Cilantro, Scallions, and Lime basic Grilled Shrimp Frying Imperial Rolls candy Potato and Shrimp Fritters Squid with Pineapple and Toasted Garlic aromatic Crispy Duck with Watercress Salt and Pepper chook Wings Lacquered Quail with Sichuan Cucumber Pickles Hoi An Wontons with highly spiced Tomato Sauce candy and bitter Fish Turmeric-and-Beer-Battered Soft-Shell Crab thesaurus materials Sauces and Condiments additionally integrated within the book, picture Essay: On position in Vietnam Acknowledgements Conversion Chart concerning the writer Index Preface — For years i've been requested to put in writing a cookbook, and for years i'd get a hold of excuses—I was once commencing a restaurant, or my spouse was once having a toddler.

Rated 4.41 of 5 – based on 24 votes